Відео

No fluff, good story telling, and above all a great recipe. This is a great food channel.

That orange sweet potato is YUK, I much prefer the ones you’re using. Thanks for this awesome recipe ❤

I’ve made this several times and it’s delicious! We never have enough!

Original, Autentic Jamaican Food Love it 🌟🌟🌟🌟🌟🌟

Basmati cooking ratio is generally 2-1. Two cups of water for 1 cup of rice. Always cooked right.

I don't even like chocolate but I really want to try this.

love this

There's a group called ARC: Alliance Of Rural Communities in Trinidad & Tobago that's involved in the decolonization of cocoa in T&T. I wonder if there are any such groups in JA or if there would be a way to start a JA chapter of ARC. Thanks to content like this, people can be reminded that we have fine crops here, producing some of the best beans and products in the world.

That is it bro i enjoy this tea with fry dumplings an tin mackerel

What can I used instead of pimento leaves

Made this a couple of times now for friends, family and colleagues, some of whom never been to Jamaica. Everybody loved it and many wanted me to give them the recipe.

Very interesting! I like that you never miss out on the teaching. Big Up everytime

I just love this man! ❤

I’d love a bowl of soup without the tails looks delicious

King of fruits - so many varieties 🤤

Never put salt and yeast together!

Documenting things like this is great. Most of these recipes are only known by older folks. ❤❤

Am a lover of this chocolate tea and I appreciate the lesson behind this video... thank you

I met this awesome UA-camr today and he introduced me to his channel and I can say he has a new follower! His content is authentic to our jamaican culture, and i enjoy it... am also learning things u didnt know. Good job and keep it up 👍🏽

Looks amazing, made my mouth water as I imagine eating it.

Very nice, great video! Your grandmother taught you well! This almost felt like a well presented documentary!

That enamel mug was the cherry on top. Memories of time gone by

Never made green seasoning before, but I will be making this for sure!

Must find a butcher that sells this.

Nice!

You should make chocolate for tourists, Western people love chocolate. Make a big chunky quality Jamaican bar (no child slave labour) for 20 USD they will buy it on holiday. I would buy it on holiday!

Chances are Coco originated in Africa, but the racism of the Europeans tells us they brought it over from South America and invented Chocolate. I tend not to believe anything they say. You know why, these people aren't bringing anything to Africa, they only know how to take. Also, Africa was trading across the Atlantic well before the Europeans came with their savage ways and forces millions into slavery.

Hope UA-cam are paying you well, I was forced to watch a whole grammarly advert for 2 minutes before they showed this video, no skip option. Turned down the volume though!

Very interesting content

Mi need 20 bag!! 😂🍽️

Oh, man…. now I am sooo hungry! I wish youtube had Smell-O-Vision and Tasty Texting features!

Seeing the processing of the coco brought back so much memories of my grandmother. She used to make and sell chocolates too. She used to make the balls instead of the sticks. I know the process very well. The blender is new for me. Thank. Awesome video

How can I get some in America

Good day Nick. Thank you for another interesting vlog. The whole process before getting reaching to that beautiful cup of pure deliciousness 😋. My niece sent me some of the chocolate balls. I'm making mine Sunday morning. Blessings and more blessings to you and your family. One love 💙 ❤️ 🇯🇲 💯

Wow looking delicious

❤❤

I'm so jealous!

Yummy

I love these videos with the longer informational sections before/around the recipe! Great stuff :))

Oh man, that looks delicious!

Good work champ

Love seeing your videos - a great mix of good vibes and culinary knowledge!

man you live in paradise take it easy cheers for the videos

I really appreciate seeing processes from start to finish. Faster isn't always better, and we miss out on the subtler things like enjoying textures and smells. The history is also so important, so thank you for weaving it in.

Save me a sprouted! I coming from U.K. to collect it, so I can grow a tree in my yard over here. See you end of August 😂 drooling at 9:48 man I ❤chocolate

🙌🏾🙌🏾🙌🏾Chocolate lover. Signed, chocolate woman 👩🏿‍🦱❤️❤️❤️🙌🏾🙌🏾🙌🏾

I have been searching so hard on long for a good proper chocolate tea recipe this is perfect the history the background and the tutorial all-inclusive great content

Been waiting on this one

In the video I said 2 cups of water which is wrong, its actually 3 cups of water and 1 cup whole milk for a total of 4 cups of chocolate tea. That does not mean you cant make a chocolate tea that is that rich though so have at it! 👌🏾

Great job… your explanation is the best Nick..